Bakels

Tiramisu

R 100.00

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Quantity

Overview

A blend of functional ingredients which, when blended with BAKELS DELIGHT or fresh cream and water, makes a smooth eating traditional Italian Tiramisu flavoured mousse which is a delicate blend of coffee, mascarpone cheese and marsala. Our TIRAMISU MOUSSE is Freeze/Thaw stable and may be re-whipped if desired.

Cream coloured free flowing fine powder, with an even dispersion of darker coloured particles.

Recipe:

Ingredients

Cold water - 600ml

Bakels Delight Non-dairy Cream - 400ml

Tiramisu Mousse Mix - 500g

Total MousseWeight: 1.5kg

Place Cold Water and BAKELS DELIGHT into mixing bowl.
Add TIRAMISU MOUSSE MIX to mixing bowl.
Blend for 1 minute on low speed. Scrape down.
Whisk for 5 minutes on top speed.
Use as desired - Plainly as a Mousse or dressed up fully (***) by layered with Espresso & Marsala Wine coated sponge fingers and grated chocolate.
Store in refrigerator.

NOTE: Prepared TIRAMISU MOUSSE will rapidly set into a smooth eating mousse. May be frozen & thawed (freeze/thaw stable). May be re-whipped.

*** All you need for restaurant grade Tiramisu:

Tiramisu Mouse Ready Mix
Bakels Delight Non-Dairy Cream
Sponge Finger Biscuits
Dark Chocolate

Dont forget to coate the Lady Fingers with a 50:50 mix of Espresso and (optional but recommended for a beautiful flavour depth) a rich flavoured alcohol like Marsala Wine, Dark rum, Coffee liqueur, Amaretto or Brandy