Popping boba is used in water-based Bubble Tea as opposed to Milk Tea (which uses Tapioca). It has a super thin, gel-like outside, which bursts when biting on it, releasing the sweet juice inside.
It is also known as Bursting Boba, Popping Boba, and Bursting Fruit Bubbles. Cherry is a super popular flavour and is one of our top sellers. This product is Halal certified.
Recommendations: Popping Boba pairs well with Sugar Syrup mixed with weak Tea, or diluted Ice Tea Concentrate, or for the quick fix, just in Sprite™.
